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Bramble
Conference |
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All
activities at the Savannah International Trade & Convention Center (SITCC)
unless otherwise noted. |
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THURSDAY, JANUARY 4, 2007 |
FRIDAY, JANUARY 5, 2007 |
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8:00 - 5:00 pm |
EXHIBITOR REGISTRATION OPEN - SITCC
Exhibitor Set-Up
Poster Set-Up |
7:00-5:00 pm |
ATTENDEE REGISTRATION OPEN
Savannah International Trade and Convention Center |
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2:00 pm |
GFVGA BOARD OF DIRECTORS MEETING
SITCC |
7:00-9:00 am |
EXHIBITOR MOVE IN
Exhibitors must be in place by 9:00 am |
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4:00 pm |
GFVGA ANNUAL MEETING
SITCC |
8:00-11:00 am |
EDUCATIONAL SESSIONS
Moderator: Ervin Lineberger, President NABGA
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Blackberry ABC's
THURSDAY, JANUARY 4, 2007
1:00 - 4:00 pm
$25 enrollment fee - workbook included
(Limited enrollment of 35 - must be pre-registered)
The basics of blackberry production for potential growers
and those in their first year or two of production –or a refresher course
for more experienced growers. A basic understanding of the blackberry’s life
cycle, needs, and preferences, and discussion of varieties, establishment,
trellising, pruning, problem diagnosis and management, and marketing
decisions. Includes growers sharing experiences from their own first years.
The panel will include:
Dave Lockwood , University of Tennessee;
Phil Brannen , University of Georgia;
Arlie Powell, Horticulturalist, Auburn University;
Mike Bruorton, SunnyRidge Farm and a variety of first year growers. |
8:00 am |
Production Updates: Double Blossom Problem
Dr.
Barbara Smith, Mississippi State
USDA-ARS Southern Horticultural Lab, Small Fruit Research, Poplarville, MS |
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8:45 am |
Pest Control: Raspeberry Crown Borer
Dr. Dan Horton, University of Georgia; |
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Disease Control:
Dr.
Barbara Smith, Mississippi State
USDA-ARS Southern Horticultural Lab, Small Fruit research, Poplarville, MS |
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9:30 am |
BREAK |
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9:45 am
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Building a High Quality Bramble Industry in
the Southeast
Consumers, marketers, merchandisers and growers are the key players for a
bramble industry that has quality and sustainability. Panel members will
represent each of these as they discuss the essentials for further
development in the southeast. |
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10:45 am |
Food Safety Practices Specific to the
Bramble and Berry Industry |
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10:00-6:00 pm |
TRADE SHOW OPEN |
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12:00-1:30 |
LUNCH
(Lunch provided for Three Day and Friday Only Registrants) |
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1:30-3:00 pm am |
SPOUSE HOSPITALITY ROOM OPEN
(Located in the Lobby of the Convention Center) |
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4:30 - 4:45 pm |
VISIT WITH EXHIBITORS IN TRADE SHOW AREA |
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4:45 - 6:00 pm |
WELCOME RECEPTION
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TRADE SHOW AREA
(Open to all registered attendees) |
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Evening |
Bramble Grower's Dinner
(Dutch treat)
Town Meeting Style |
5:45 pm |
LIVE AUCTION IN EXHIBIT HALL |
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Evening |
DINNER ON YOUR OWN |
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