Don’t miss this opportunity to attend the next Listeria monocytogenes Intervention & Control Workshop in Yuma, AZ on December 14-15, 2017 or Miami, FL on January 31-February 1, 2018. These workshops, specifically designed for the produce industry, are being hosted by PMA and United Fresh. The Yuma Workshop will be in partnership with Western Growers at the Hilton Garden Inn Yuma/Pivot Point. The Miami Workshop will be in partnership with Florida Fruit & Vegetable Association at Burger King Headquarters.
During each 1.5 day program, attendees will gain insights from FDA, academia, and industry experts on sanitary design, sanitation best practices, and environmental monitoring. There will also be an evening reception with table top displays. See here for more information or questions sponsorship opportunities.
If you're a packinghouse or fresh-cut operation’s quality assurance, food safety, sanitation, production, operations, maintenance and/or engineering staff member, you won't want to miss this event!
Registration is now open for both the Yuma Workshop and the Miami Workshop. Remember, space is extremely limited, so do not delay.
Register for Yuma December 14-15, 2017
Register for Miami January 31-February 1, 2018